Certified PCRM Food For Life Cooking Instructor & eCornell graduate in Plant-Based Nutrition, Leslie Hass, talks about the upcoming Plant Based Cooking Summit to be held in Lake Lure, North Carolina this October. As a cofounder of The Eat Smart Live Longer Club, her community’s interest in a plant-based lifestyle grew from 60 to 600 participants.
https://www.youtube.com/watch?v=OujM-B5MjTc
Leslie says that people understand the value of a plant based lifestyle and the the interest is there. What she feels is needed is hands on experience in plant-based cooking and that’s what people will be getting at the Plant Based Cooking Summit.
https://www.youtube.com/watch?v=wqgyDGF3sQc
In this last segment Leslie explains what she likes about plant based cooking and what you will be able to learn from her.
https://www.youtube.com/watch?v=sYFjQiNDM0s
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